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Consultation Information

Ministry/Agency	Ministry of Investment, Trade and Industry - Department of Standards Malaysia
Consultation Period	01/11/2025 - 31/12/2025 Closed
Consultation Stage	Public Feedback
Classification	Professional, scientific and technical activities

Purpose

This Public Comment is to obtain comments/inputs on draft of Malaysian Standard DMS 361 Fresh, chilled and frozen poultry - Specification (Second revision).

This DMS was developed by Technical Committee on Meat and Meat Products (NSC 21/TC 4).

**Procedures to submit comments:

1) Download the draft document from the Document tab.
2) Download the F2 - Public Comment form as Microsoft Word (.docx) by accessing the link from the Related Links tab.
2) Use the F2 - Public Comment form to fill up your comments.
3) Submit the F2 - Public Comment form to pc@jsm.gov.my.

Affected Stakeholder

1) Government agencies/Regulators
2) Industries/Manufacturers
3) Research agencies/Certifying bodies
4) Academias
5) Users

Documents

Main Consultation Document

Draf MS 361_PC.pdf

Main Consultation Document • 0.72 MB

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